As a Troy resident, Elvira’s commute to CEO is short. She arrives at the JLB Community Resource Center and heads to the kitchen. If the menu for the day requires a little extra prep, she may arrive at 6:45, but today the breakfast is served cold, so seven works just fine.
Once she arrives, she gets the kitchen prepped for the day by turning on the ovens, getting the dishwasher running, and checking the temperatures in all the refrigerators and freezers to make sure they were working over.